Appetizers
Welcome to our Appetizer page
- Roasted Garlic 7.75
with toast, goat cheese, olives & roasted pepper - Crab Cakes 13.25
grilled and served with creole mayonnaise - Deep Fried Monterey Calamari 10.95
breaded and served with cocktail & tartar sauce - Oysters on the Half Shell 9.50
six oysters with mignonette & cocktail sauce - Steamed Artichoke 10.25
Served cold with mayonnaise and caper dressing - Sauteed Mussels 11.50
with tomato, onion, garlic & sweet wine - Oysters Rockefeller 10.50
four oysters with creamed spinach & hollandaise sauce - Steamed Clams 13.25
with butter, garlic & parsley - Prawn Cocktail 13.45
five chilled prawns with cocktail sauce & lemon - Olive Oil and Balsamic Vinegar - for dipping, 6.95
- Sausage 12.45
with tomato sauce & mozzarella - Smoked Salmon 13.45
with tomato sauce & mozzarella - Puttanesca 13.45
green & black olives, capers, anchovies, garlic, red pepper, mozzarella and tomato sauce - Margherita 13.45
with pesto, tomato sauce, roma tomatoes, mozzarella & fresh basil - Goat Cheese 14.25
sun dried tomatoes, roasted garlic & light mozzarella
Soups ~ Salads
- Boston Clam Chowder Cup 4.00 Bowl 6.25
- Classic Caesar 6.00
- Carmel Valley Mixed Greens, avocado vinaigrette dressing 6.00
- Iceberg Wedge , Blue cheese Balsamic vinaigrette 6.00
We accept all MasterCard and Visa. No personal checks, please.
During our dinner hours: Minimum charge of $11.00 per person, not including beverages. One check per table. Substitutions and split orders are extra, 20% gratuity will be added to parties of 6 or more.
